Cheesy Potatoes with a Triple
Cheesy Potatoes with a Triple

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, cheesy potatoes with a triple. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cheesy Potatoes with a Triple is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Cheesy Potatoes with a Triple is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have cheesy potatoes with a triple using 27 ingredients and 19 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Potatoes with a Triple:
  1. Get Triple—————
  2. Prepare 4 hamburger buns
  3. Take 8 slices dill pickle chips
  4. Get To taste mayonnaise
  5. Take To taste Heinz Tomato Ketchup
  6. Take To taste yellow prepared mustard
  7. Make ready 2 pounds ground beef
  8. Prepare 1/2 teaspoon kosher salt
  9. Take 1/2 teaspoon ground black pepper
  10. Prepare 1/2 teaspoon granulated garlic powder
  11. Make ready Potatoes———————
  12. Prepare 2 pounds red potatoes
  13. Get 2 teaspoon kosher salt
  14. Make ready 1/2 teaspoon granulated garlic powder
  15. Take As needed oil to fry in
  16. Prepare Onions————————
  17. Make ready 1 large onion
  18. Make ready 1/4 cup Heinz Tomato Ketchup
  19. Make ready 1/4 cup hoisin sauce
  20. Prepare 1-1/2 teaspoon yellow prepared mustard
  21. Take 1 tablespoon sugar
  22. Prepare 2 tablespoons bacon drippings
  23. Get 1/4 teaspoon kosher salt
  24. Make ready 1/4 cup Shaolxing Wine
  25. Take 1/4 teaspoon granulated garlic powder
  26. Take Cheesyness—————–
  27. Prepare 1-1/2 cups nacho cheese
Instructions to make Cheesy Potatoes with a Triple:
  1. Heat the oil. Wash and dry then slice the potatoes leaving the skins on.
  2. Fry the potatoes in the oil.
  3. Add a little of the garlic and salt to the bottom of the paper towel you are going to use to absorb excessive amounts of oil, from the fried potatoes.
  4. Turn the potatoes as needed. I try and add all the end parts of the potatoes with the most skin on it. They usually take the longest time to cook.
  5. Move to the paper towel and lightly sprinkle the seasonings on top. Repeat till all the potatoes are done.
  6. Heat the bacon drippings and dice the onion and fry till translucent.
  7. Add the sugar, salt, mustard and ketchup. Mix well and simmer for 7 minutes stirring often.
  8. Add the hoisin sauce and stir when it has cooked food 5 minutes add the wine deglaze the pan and let reduce.
  9. It's done move to a plate.
  10. Set onions aside till needed.
  11. Mix the spices and ground beef.
  12. Roll out the meat out thin and form squares. The cut it into smaller squares.
  13. Fry the ground beef.
  14. Turn as needed.
  15. Move to a paper towel
  16. Add mayonnaise and pickles to the buns.
  17. Add the onion mixture.
  18. Add the ground beef patties ketchup and mustard.
  19. Add top to the burgers. Add cheese to top of the potatoes. Serve I hope you enjoy!!

So that’s going to wrap this up for this exceptional food cheesy potatoes with a triple recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!