Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, cabbage & sausage. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Cabbage & Sausage is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Cabbage & Sausage is something that I have loved my whole life. They are nice and they look fantastic.
Перевод слова cabbage, американское и британское произношение, транскрипция, словосочетания, примеры использования. cabbage [kæbɪdʒ]Существительное. cabbage / cabbages. noun cabbage (uncountable). verb cabbage (third-person singular simple present cabbages, present participle cabbaging, simple past and past participle cabbaged). Find cabbage stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook cabbage & sausage using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cabbage & Sausage:
- Prepare 1 head cabbage
- Prepare 1 onion
- Take 1 red bell pepper
- Get 1 tbs minced garlic
- Prepare 1 lb sausage
- Make ready 1 package bacon
- Prepare 1 can mild rotel
- Take 4 chicken bullion cubes
- Prepare 1/4 cup water
- Prepare To taste Optional Seasoning
- Make ready 1 tsp Tony's Spice and Herbs
- Prepare 1 tbs Goya - Sazonador Total
- Get Himalayan Salt
Cabbages are large, round, leafy members of the brassica family. There are many varieties of cabbage and they're harvested at different times throughout the year. Cabbage definition, any of several cultivated varieties of a plant, Brassica oleracea capitata, of the mustard family, having a short stem and leaves formed into a compact, edible head. Cabbage is a low calorie, fiber-rich, modified-leafy vegetable.
Steps to make Cabbage & Sausage:
- Chop bacon in about 1½ inch pieces. I cut straight through the package which makes it easier to handle. Cook bacon in Texas Skillet. (Or large pot) Remove bacon and set aside. Drain off bacon Grease from the skillet and save, leaving a little in the skillet.
- Chop sausage and add to skillet. Brown completely using med-high heat.
- Dice onion and bell pepper. On medium heat - When sausage is done add onion and bell pepper to the skillet, add a little additional bacon Grease if necessary. Toss in garlic at the end once onions and peppers are done, careful not to burn garlic.
- Add rotel, bullion cubes, water and Seasonings to the skillet. Crumble bacon and add to skillet. DO NOT ADD SALT YET. Wash and Chop cabbage into 1 inch pieces. Add to the skillet. I sometimes add a little more bacon Grease optional. You may need to let it wilt a bit before adding remaining cabbage. Mix to coat cabbage with the liquid in the skillet. Add salt to the cabbage if necessary to help draw out the moisture. Careful not to over salt. The other seasonings and bullion are already salty.
- Once all of your cabbage is in the skillet lower heat to low or med-low cover and simmer until your cabbage is of desired tenderness. I like mine wilted but still a little firm - about 20 Mins.
Have you ever wonder what would be the secret of Chinese people's eternal youthfulness? cabbage. Best used to describe an individual who has just acted like a spastic or retard, in a moment of complete mental decomposition, or comedic purposes. Cabbage is often overlooked as an ingredient. But, there are many types of cabbage out there. Cabbage is a leafy vegetable, which is rich in antioxidants, vitamins. cabbage - WordReference English dictionary, questions, discussion and forums.
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