Quick Spicy Ramen w/ Leftover Steak
Quick Spicy Ramen w/ Leftover Steak

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, quick spicy ramen w/ leftover steak. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Quick Spicy Ramen w/ Leftover Steak is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Quick Spicy Ramen w/ Leftover Steak is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have quick spicy ramen w/ leftover steak using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Quick Spicy Ramen w/ Leftover Steak:
  1. Make ready 1/4 Cup chopped steak
  2. Make ready 1 tsp olive oil
  3. Make ready 1/4 Cup Soy Sauce
  4. Make ready 1/8 Cup Brown Sugar
  5. Make ready 2 tbs Garlic Chili Sauce
  6. Prepare 1 pkg Ramen Noodles (discard flavor packet)
  7. Get Sliced green onions
Steps to make Quick Spicy Ramen w/ Leftover Steak:
  1. Cook Ramen noodles in boiling water for three minutes. Drain and set aside.
  2. Heat oil over medium-high heat in a medium skillet. Add steak and warm for 1 to 2 minutes.
  3. Add brown sugar, soy sauce and chili garlic sauce to skillet and stir to combine. Reduce heat and simmer for five minutes.
  4. Add noodles to skillet and toss to coat. Sprinkle with green onions.

So that is going to wrap it up with this special food quick spicy ramen w/ leftover steak recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!