Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, lemon chicken chunks. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Lemon Chicken Chunks is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Lemon Chicken Chunks is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook lemon chicken chunks using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Lemon Chicken Chunks:
- Take 2 pcs breast, cut in to chunks
- Make ready 1 lemon sauce in sachet
- Make ready Soring onion(optional)
- Take Cornstarch
Instructions to make Lemon Chicken Chunks:
- Wash and pat dry the meat.Cut into dice and roll in cornflour.
- Heat wok and add oil, when its hot enough deep fry the meat. When it is cooked, remove some of the oil. Then slowly add the lemon sauce, keep stirring make sure that all are covered with sauce. Remive from wik and garnish with spring onion.
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