Cheesy Broccoli and Cauliflower Casserole
Cheesy Broccoli and Cauliflower Casserole

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, cheesy broccoli and cauliflower casserole. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cheesy Broccoli and Cauliflower Casserole is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Cheesy Broccoli and Cauliflower Casserole is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook cheesy broccoli and cauliflower casserole using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Broccoli and Cauliflower Casserole:
  1. Make ready 1 Large Head Broccoli
  2. Prepare 1 Large Head Cauliflower
  3. Prepare 2 Cans Cheddar Cheese Soup
  4. Make ready 3/4 Cup Milk
  5. Take 3 tbsp Dry Mustard
  6. Make ready 1 Sleeve Ritz Crackers
  7. Get 2 Cups Shredded Mild Cheddar
  8. Take 2 cups Shredded Sharp Cheddar
  9. Make ready to taste Salt and Pepper
Instructions to make Cheesy Broccoli and Cauliflower Casserole:
  1. Preheat Oven to 325 degrees
  2. Wash Veggies and chop into bite size pieces. Steam veggies slightly in pan of boiling water for 5-8 minutes.Place in large bowl. Set aside.
  3. Mix Soup, Milk, Dry Mustard, and Mild Cheddar in separate bowl. Salt and pepper to taste.
  4. Fold Soup/Cheese mixture into vegetables.
  5. Butter Large Casserole Dish and add Vegetable Mixture.
  6. Put Layer of Sharp Cheddar Over Vegetable Mix.
  7. Crush Sleeve of Ritz Crackers and Cover Top of Casserole.
  8. Bake for 30-45 minutes at 325. Broil for 2-4 minutes to Finish Browning Top.

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