Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, strawberry french pie. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Strawberry French Pie is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Strawberry French Pie is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook strawberry french pie using 17 ingredients and 19 steps. Here is how you can achieve that.
The ingredients needed to make Strawberry French Pie:
- Get The crust
- Take 3 cups flour
- Get 1/2 tsp baking powder
- Get 200 g softened butter
- Get 3 egg yolks
- Get 1 1/2 cup powdered sugar
- Prepare Pinch salt
- Take Water (as needed)
- Take The filling (crème patissière)
- Take 6 egg yolks
- Take 1/2 cup sugar
- Make ready 3 tbsp corn starch
- Make ready Pinch salt
- Make ready 1/2 tsp vanilla extract
- Take 2 cups milk
- Prepare Strawberries cut in half
- Get Stawberry jam
Instructions to make Strawberry French Pie:
- To make the filling:
- Mix all filling ingredients except milk.
- Heat the milk without boiling it then add it to the mix.
- Add the mix on low heat and keep stirring it until it becomes a paste. Take it off the heat and stir it to remove all bumps.
- Cover the filling with nilon foil (the foil has to directly touch the filling to prevent it from forming a thick layer). Leave till cool.
- To make the crust:
- Mix all dry ingredients with the butter delicately.
- Add the egg yolks and mix it by hand without applying force.
- Add small bits of water at a time until the dough is homogenic and does not leave crumbs.
- Cover it with foil and leave in refrigerator for 30 mins to 1 hour.
- Spread the dough on a cooking sheet with a rolling pin until it is wider than the pan you're using
- Put the dough in your baking pan and cover all of the pan withe dough (including the sides). Gently press it on the edges to secure it into place.
- Put a smaller pan in the middle to prevent the dough from rising and put in oven on 220 degrees celcius.
- Mid way through the baking, remove the pan and poke holes in it with a fork then put it back in oven.
- When done, leave it to completely cool down.
- When cool, add a fair amount of strawberry jam all over the crust with a brush to give it a crunch.
- Spread the cream in it then add the strawberries on top.
- Add some strawberry jam on the strawberries with a brush.
- Bon Appétit!
So that’s going to wrap it up for this special food strawberry french pie recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!