Vegetable Soup
Vegetable Soup

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, vegetable soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Vegetable Soup is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Vegetable Soup is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook vegetable soup using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable Soup:
  1. Make ready 1/2 stick butter
  2. Make ready 3 cups potato pieces
  3. Prepare 2 cups baby carrots sliced in half
  4. Make ready 3 cups sliced yellow Crook-necked squash
  5. Make ready 1 quart water
  6. Get 1-1/2 teaspoon salt
  7. Prepare 2-1/2 cups chopped cabbage
  8. Get 1-1/2 teaspoon granulated garlic powder
  9. Get To taste red wine vinegar or vinegar hot sauce optional
  10. Prepare To taste grated Parmesan cheese optional
Instructions to make Vegetable Soup:
  1. The potato pieces were the parts I cut away from my chateau potatoes. Slice the carrots, slice the squash, and chop the cabbage. Add to a pot with the water and salt.
  2. Boil the vegetables for 30-40 minutes. Add water if necessary. This is where the butter is added. Simmer 15 minutes covered. Serve add red wine vinegar/ hotsauce, if you desire. Add cheese if using. I hope you enjoy!!!

So that is going to wrap this up for this exceptional food vegetable soup recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!