Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, beef and cabbage batch 4. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Beef and Cabbage Batch 4 is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Beef and Cabbage Batch 4 is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook beef and cabbage batch 4 using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Beef and Cabbage Batch 4:
- Make ready 1-1/3 pound ground sirloin
- Take 2 teaspoon mustard powder
- Make ready 2 teaspoon granulated garlic powder
- Prepare 1 tablespoon red wine vinegar
- Prepare To taste pink Himalayan salt
- Take 1 teaspoon ground black pepper
- Prepare 1-1/2 cup chopped celery
- Make ready 1 large onion diced
- Make ready 1 pound potatoes I used Yukon gold
- Make ready 3 cups sliced carrots cut on a bias
- Prepare 1/2 head medium sized cabbage
Instructions to make Beef and Cabbage Batch 4:
- Slice and chop the vegetables. Dice the potatoes. Chop the cabbage. I also used the celery leaves.
- Brown the beef with the seasonings. Don't drain.
- Ad the vegetables and potatoes to the beef. Add the cabbage and beef broth simmer till potatoes, carrots, and cabbage is tender to your desired doneness. Serve I hope you enjoy!!!
So that is going to wrap this up with this special food beef and cabbage batch 4 recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
