Spicy Salmon w/ Lemon Pepper Pasta
Spicy Salmon w/ Lemon Pepper Pasta

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, spicy salmon w/ lemon pepper pasta. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Spicy Salmon w/ Lemon Pepper Pasta is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Spicy Salmon w/ Lemon Pepper Pasta is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have spicy salmon w/ lemon pepper pasta using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spicy Salmon w/ Lemon Pepper Pasta:
  1. Make ready Lemon Pepper Pasta
  2. Prepare 1/2 cup Rainbow Pasta
  3. Prepare 1 1/2 Cup Water
  4. Prepare 1/2 lime juice, squeezed and zested
  5. Take to taste Salt and Pepper
  6. Take 1 tbsp Olive Oil
  7. Get 1/2 tbsp Butter, unsalted
  8. Prepare 1/8 Cup Onion Diced
  9. Take 1/8 Cup Matchstick Carrots
  10. Get 1 tsp Parsley flakes
  11. Get Spicy Salmon
  12. Take 12 oz Salmon
  13. Prepare 1 tbsp Butter, unsalted
  14. Make ready 1 tsp Cayenne Pepper
  15. Make ready 1 tsp Paprika
  16. Make ready Salt and Pepper
  17. Take 1/2 Lime juice, squeezed and zested
Steps to make Spicy Salmon w/ Lemon Pepper Pasta:
  1. In a sauce pan bring water, olive oil, and dash of salt to a boil. Add pasta and stir until aldente. Drain, rinse in cold water. Add salt, pepper, and lemon juice and mix. Set aside to cool.
  2. Pat down boy side of salmon to remove outer juices. Add salt, pepper, paprika, and cayenne pepper and dry rub both sides.
  3. In a skillet over medium heat, add butter as it heats to prevent over burning (using it to sauce the salmon). Add salmon and sear for 4-6 minutes saucing frequently (watch side of salmon to make sure about 1/2 of it cooks), and flip. Repeat for 2-3 minutes. Add lemon juice to the sauce and continue to spoon over salmon.
  4. About halfway on the flip side, add in carrots and onion to sauté in the sauce.
  5. Plate pasta and salmon. Top pasta with carrot and onion, add dash of zest. Top salmon parsley flakes, top with with slice of lemon cut in half.
  6. Serve and enjoy!

So that’s going to wrap it up for this special food spicy salmon w/ lemon pepper pasta recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!