Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, pork adobar with lemon. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Pork Adobar with Lemon is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Pork Adobar with Lemon is something which I have loved my whole life. They’re nice and they look fantastic.
Pork Adobo is pork cooked in soy sauce, vinegar, and garlic. It is considered as the Philippine's national dish because of its popularity. The word Adobo was derived from the Spanish word "adobar".
To get started with this recipe, we must prepare a few ingredients. You can have pork adobar with lemon using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pork Adobar with Lemon:
- Prepare 1/2 kg Pork
- Prepare 3 tbsp Garlic Minced
- Take 2 tbsp Onion Minced
- Make ready 1/2 cup Soy Sauce
- Get 1/2 cup Vinegar
- Make ready 1 Tbsp Sugar
- Take 1 Lemon whole cut into circles
- Make ready 1 tbsp Chilli Powder
- Prepare Spring onion
- Get 1 cup water
- Take for plating
- Take Spring Onion
- Prepare Lemon
Transfer the pork to a platter and, while hot, top it with the slices of butter. Leave for a minute or two to melt. Squeeze the reserved lemon halves over the pork (or use fresh ones). Pork chops, lemon juice, olive oil, garlic.
Steps to make Pork Adobar with Lemon:
- Sauté 2 tbsp onion, 3 tbsp garlic and spring onion before the oil gets hot.
- Add pork until brown then add lemon and 1 tbsp chilli powder or depends on your taste.
- Add 1/2 cup soy sauce, 1/2 cup vinegar, Sugar and 1 cup water.
- Cook over high heat until mixture come to boil. Reduce heat to medium. Let simmer. Cook until sauce reduce and thicken.
- Done.
Make some lemon butter in the pan and then pour over the pork chops. I like to garnish with parsley but sometimes I put it in the egg batter. It gives it more color and parsley is an awesome herb in my book. Pork hocks - (Pata) also great for making this pork Adobo recipe with a good combination of bones, skin, and meat flesh. Although it seems that Chicken Adobo is more popular on the international scene, you should also give the pork version a try.
So that’s going to wrap it up for this exceptional food pork adobar with lemon recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
