Chocolate chip peanut butter pie
Chocolate chip peanut butter pie

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chocolate chip peanut butter pie. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

As before, we like to serve this Chocolate Chip Peanut Butter Pie slightly frozen so it has an ice cream-like consistency, and you'll get a chocolaty Next, cream cheese, peanut butter, sugar and vanilla are blended together until smooth. Then whipped cream and mini chocolate chips are stirred in. In this episode, Milo and I show you how to make a chocolate chip peanut butter pie.

Chocolate chip peanut butter pie is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Chocolate chip peanut butter pie is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have chocolate chip peanut butter pie using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chocolate chip peanut butter pie:
  1. Get 1 (9 inch) prepared graham cracker crust or crust of your choosing
  2. Make ready 2 (4 ounces) packages of chocolate pudding
  3. Make ready 1/3 c. Of reduced smooth peanut butter
  4. Take 1 (8 ounce) container of lite frozen whipped topping

Remove from the oven and allow to cool completely. Learn how to make Chocolate chip peanut butter pie & see the Smartpoints value of this great recipe. This decadent dessert blends the best of both worlds: creamy peanut butter and rich milk chocolate. Its silky filling is so dreamy that you may not even need more than a few bites.

Steps to make Chocolate chip peanut butter pie:
  1. In a mixing bowl, combine pudding and peanut butter; stir until smooth. Fold in whipped topping stir until completely combined.
  2. Pour filling into pie crust, spread evenly and on top sprinkle chocolate chip candies on top. Freeze pie until firm. Partially thaw in refrigerator, for about 2 hours or so.
  3. Dig in !!!!

Graham Cracker Crust with a creamy peanut butter layer, a chocolate pudding layer, and a whipped topping layer. Very good but also very rich! I added a layer of thinly sliced banana between the peanut butter and chocolate pudding and sprinkled the top with chocolate chips.very very yummy! This peanut butter cookie pie would be a delicious alternative to a birthday cake. Just grab some icing from the store and write "Happy Birthday!" I saved some of the chocolate chips for the top of the cookie pie - just press them into the top of the cookie before putting the pan in the oven.

So that is going to wrap it up for this special food chocolate chip peanut butter pie recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!