Weeknight Lasagna Toss
Weeknight Lasagna Toss

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, weeknight lasagna toss. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Weeknight Lasagna Toss is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Weeknight Lasagna Toss is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook weeknight lasagna toss using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Weeknight Lasagna Toss:
  1. Take 1 lb ground beef
  2. Make ready 2 green peppers
  3. Prepare 3 garlic cloves
  4. Make ready 1 jar spaghetti sauce (26oz)
  5. Take 2 cup water
  6. Make ready 1/4 cup zesty Italian dressing
  7. Prepare 12 lasagna noodles (break one noodle into 3 parts)
  8. Make ready 1 cup shredded mozarella cheese
  9. Take dash soy sauce
  10. Make ready dash chicken bullion
  11. Take dash red chili flakes
  12. Prepare dash basil
  13. Prepare salt & pepper
  14. Take dash garlic salt
  15. Take 4 tbsp vegetable oil
  16. Get 1 zucchini cut intp half moons (optional )
  17. Get 1/2 onion chopped (optional)
Instructions to make Weeknight Lasagna Toss:
  1. In a bowl add the meat. Season with a dash of soy sauce, chicken bullion, garlic salt, chili flakes, basil, salt and pepper. Mix well with your hands.
  2. Chop the green peppers and onion (into quarters) and zucchini (if using) and set aside.
  3. In a pot add the broken noodles to cold water and let it half cook, about 10 minutes on high heat (you will transfer this to finish cooking in your skillet).
  4. In a skillet, add vegetable oil. Put on medium heat. Add minced garlic cloves. Let brown. Add meat. Giveit a stir and let it begin to brown. About 3-5minutes.
  5. Now add your chopped veggies. Stir. Cover with lid. Let cook for about 3 more minutes.
  6. Add the spaghetti sauce, and then add 2 cups of water into the jar, mix and add to skillet. Add dressing. And half cooked noodles. Stir ocassionaly. About 5 minutes, then add cheese on top and Cover with lid. Let stand for 5 min on low heat.

So that is going to wrap this up with this special food weeknight lasagna toss recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!