Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, hard boiled eggs. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Hard Boiled Eggs is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Hard Boiled Eggs is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have hard boiled eggs using 2 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Hard Boiled Eggs:
- Make ready 12 eggs
- Get 1 large pinch salt
Instructions to make Hard Boiled Eggs:
- Let eggs sit at room temp for 1 hour before cooking, or submerge in warm water for 10 minutes. Room temp eggs cook better.
- Bring a large pot salted water to boil. Add eggs carefully with tongs. Simmer for 12 minutes. Do not boil. Place eggs in an ice water bath immediately. The fresher the eggs are, the more difficult peeling the eggs will be. Avoid any green colored sections of cooked eggs.
- Variations; Replace water with wine/liquor/ or beer, or add mustard seed/celery seed/ or cinnamon stick to water
So that is going to wrap this up with this exceptional food hard boiled eggs recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
