Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, avocado egg baked. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Avocado Egg baked is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Avocado Egg baked is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook avocado egg baked using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Avocado Egg baked:
- Get 1 avocado
- Make ready 2 eggs
- Make ready 3/4 tsp parsley leaves
- Prepare 1/2 tsp red chilli flakes
- Take 1/2 tsp Black pepper powder
- Prepare 1/2 tsp red chilli powder
- Take to taste Salt
Steps to make Avocado Egg baked:
- Take a small baking cup, line with a parchment paper. Pre heat the MW 180 deg C
- Wash the avocado and cut into two. Remove the seed. Scoop each half a little and keep aside for later use.
- Break the eggs gently and keep in two cups with whites and yolk separate. Pour the whites gently to the inside of the avocado. Place the yolk carefully.
- Chopped some parsley leaves and garnish, add some red chilli powder, black pepper powder and place it on the ready baking bowl
- Put inside the MW and bake for 15 mins until the egg whites are set. Garnish a little more with chopped parsley, red chilli powder, black pepper powder and salt if needed. Enjoy hot
So that is going to wrap it up for this exceptional food avocado egg baked recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
