Peanut butter Chocolate no Bake Pie
Peanut butter Chocolate no Bake Pie

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, peanut butter chocolate no bake pie. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Peanut butter Chocolate no Bake Pie is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Peanut butter Chocolate no Bake Pie is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook peanut butter chocolate no bake pie using 17 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Peanut butter Chocolate no Bake Pie:
  1. Prepare Pie Filling:
  2. Prepare 1 cup creamy peanut butter
  3. Prepare 8 oz softened cream cheese, softened
  4. Take 1/4 cup white sugar
  5. Prepare 1 (8 oz) tub cool whip
  6. Prepare Crust:
  7. Prepare 1 box vanilla wafers, crushed fine
  8. Take 1 stick margarine or butter, melted
  9. Make ready 1/4 cup white sugar
  10. Take Ganache:
  11. Take 1 (12 oz) bag semi sweet chocolate chips
  12. Get 1 cup heavy cream
  13. Prepare Frosting:
  14. Take 1 1/2 cups powdered sugar
  15. Prepare 1 stick margarine or butter, softened
  16. Take 1/3 cup peanut butter, creamy
  17. Make ready 2-3 tbsp heavy cream
Steps to make Peanut butter Chocolate no Bake Pie:
  1. I make the crust first. Mix the ingredients and press into a pie dish. Some people like baking their crust, I do not. Set in the fridge.
  2. Next I make the filling. Whip the first 3 ingredients, then mix in the cool whip. I used a hand held electric mixer. Spread mixture in the pie crust and back into the fridge.
  3. For the ganache, pour bag of chips and the cream in a microwave safe bowl and and start melting 30 seconds at a time. Stir after each 30 seconds. Stir until it comes together and pour over the filling. Put the pie back in the fridge.
  4. For the frosting I mixed all the ingredients in a bowl and beat with the mixer. You can use a piping bag OR do like me and put the corner of a ziplock bag into a tall cup and fold the top over the rim of the cup. Spoon the frosting in the bag and let it set up a little in the fridge. Snip the tip and Pipe frosting around the edge of the pie.

So that is going to wrap this up for this special food peanut butter chocolate no bake pie recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!