Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, cabbage carrot paratha. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cabbage Carrot Paratha is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Cabbage Carrot Paratha is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have cabbage carrot paratha using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cabbage Carrot Paratha:
- Prepare 2 cups Whole wheat flour
- Get 1/2 cup Cabbage grated
- Make ready 1/2 cup Carrot grated
- Prepare 1/2 cup Paneer
- Make ready Ghee to fry
- Take Salt
- Get 1/2 tsp Red chilli pdr
- Take 1/2 tsp Jeera pdr
- Take 1/4 tsp Ajwain
- Get 1 tbsp Coriander
- Take 1 tbsp Black sesame seeds
Instructions to make Cabbage Carrot Paratha:
- Add salt and ajwain in flour and make a dough with water.
- Mix all vegetables and paneer well.Add all spices.
- Make equal sized balls of dough.Take one ball,roll it and fill the stuffing.
- Roll it and fry on tawa with ghee.Sprinkle coriander leaves and black sesame seeds on one side of paratha.
- Fry that side also.
- Serve hot with sweet curd and pickle.
So that’s going to wrap this up with this exceptional food cabbage carrot paratha recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
