Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, brad's crock pot goat with polynesian sauce. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Brad's crock pot goat with Polynesian sauce is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Brad's crock pot goat with Polynesian sauce is something which I’ve loved my entire life. They are nice and they look wonderful.
As the temperatures rise, kids are home from school, and you are worn out from long days, it's easy to push cooking aside. Instead of grabbing a quick meal from the place down the street, crank up the crock pot and sink your teeth into this tasty flank steak with goat cheese and almonds! Remove from crock pot with a slotted spoon and place on a serving platter-Pour liquid into a medium saucepan.
To begin with this recipe, we must first prepare a few components. You can have brad's crock pot goat with polynesian sauce using 26 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Brad's crock pot goat with Polynesian sauce:
- Prepare For the goat
- Prepare 3-4 lbs goat shoulder bone in
- Get Garlic powder
- Prepare Dry mustard
- Prepare 1 cup soy sauce
- Get 2 cups water
- Prepare 1 1/2 cups brown sugar
- Get 2 tbs white vinegar
- Get 1 (12 Oz) beer
- Make ready 1 small head of cabbage
- Prepare 4-5 servings of cooked white rice
- Make ready For the sauce
- Prepare 1 jar apricot pineapple marmalade
- Make ready 1/3 small red onion, minced
- Prepare 1/3 small white onion, minced
- Prepare 2 tbs rice vinegar
- Take 2 tbs cider vinegar
- Take 1 tbs ketchup
- Make ready 1 tbs mustard
- Take 2 tbs brown sugar
- Take 1 tbs white sugar
- Prepare 1/2 jalapeño pepper, seeded and minced
- Take 1/2 seranno pepper, seeded and minced
- Prepare 1 tbs lemon juice
- Make ready 1 tbs lime juice
- Make ready 1/4 cup chopped cilantro
Add goat, onion and garlic and stir to cover meat thoroughly. Put the lid on and cook on low until the goat can be pulled apart - at least overnight if not. This Crock Pot Hawaiian Chicken is massive delicious and will remind you of those tropical flavors you enjoy in the islands if you've ever been there. This chicken has the sweetness of fresh pineapple mixed with Polynesian/asian flavors including soy sauce and fresh ginger.
Instructions to make Brad's crock pot goat with Polynesian sauce:
- Place thawed, rinsed goat meat in a crock pot. Sprinkle liberally with garlic and mustard. Add water, soy, brown sugar, vinegar, and beer. Turn on high and cook 4 hrs.
- Combine all of the sauce ingredients in a small pot. Over low heat, bring to a simmer. When onions are tender, sauce is done. Either leave chunky or puree in a blender when cool enough.
- When meat is tender, remove from crock pot. Remove half the liquid in crock. Leave on high. Debone the goat meat. Return to the crock pot with cabbage coursely chopped. Cook until tender.
- When cabbage is done. Plate rice. Cover with goat and cabbage. Spoon some sauce over top. Add desired amount of Polynesian sauce. Serve immediately. Enjoy.
With a touch of honey added for. Because Bolognese sauce needs to cook slow and low for several hours, the crock pot is ideal for this. You can make this with ground turkey, buffalo, veal, or whatever meat This sauce starts out on the stove, which is essential to brown the meat then slowly simmers in the crock pot for the rest of the day. This Crock Pot Red Beans and Rice recipe is quick and easy to prep, full of great Creole flavors, and so hearty and delicious! Add the kidney beans, sausage, garlic, celery, onion, bell pepper, Creole seasoning, hot sauce, dried thyme, bay leaves and chicken stock to the bowl of a large slow cooker.
So that is going to wrap this up for this special food brad's crock pot goat with polynesian sauce recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
