Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, garlic ginger beef and broccolini. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Garlic Ginger Beef and Broccolini is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Garlic Ginger Beef and Broccolini is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook garlic ginger beef and broccolini using 22 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Garlic Ginger Beef and Broccolini:
- Take Beef (Roughly 1 pound)
- Take Marinade
- Take Ginger
- Make ready 3 Cloves Garlic
- Make ready 3 Squirts Hoisin Sauce
- Get 2 Big Shakes Oyster Sauce
- Get 2 Teaspoons Fish Sauce
- Prepare 1/4 Cup Soy Sauce
- Take Hot Sauce (Optional)
- Take Chilli Flakes (Optional)
- Take Black Pepper
- Get 1 Pinch Sugar
- Make ready Lime Juice (1 Lime)
- Prepare Splash Olive Oil
- Prepare Broccolini
- Take Chilli Oil
- Take Garlic
- Make ready Ginger
- Make ready Chilli Flakes
- Take Splash Fish Sauce
- Take Salt
- Get Pepper
Steps to make Garlic Ginger Beef and Broccolini:
- Prepare your marinade by getting your wet ingredients into a bowl. Add the dry ingredients and whisk vigorously. Dump into a large freezer bag along with beef. Marinade at least 2 hours. Turn the bag over half way through. I don’t know if there is science behind it, but it makes me feel better.
- Remove beef from fridge and get it on the skewers. Put a little oil in a pan and get it hot. You can cook down the remaining marinade as a sauce. I don’t recommend going heavy on it though. Just a drizzle at the end.
- Cook the beef on a Med-High setting for about 3 minutes on one side and 2 minutes on the other. Use your judgement.
- Boil the broccolini for about 3 minutes to get the bitterness out. Immediately submerge in cold water.
- Get the chilli oil hot with the garlic and ginger. Add in the broccolini. Heat it with the fish sauce and seasonings. Pan fry until fork tender, but leave a little crunch.
- Drizzle a little of the reduced marinade on the beef. Serve with white rice.
So that is going to wrap it up for this special food garlic ginger beef and broccolini recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!