Grilled Avocado Bombs
Grilled Avocado Bombs

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, grilled avocado bombs. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Grilled Avocado with Bomba sauce Recipe by Mark Calaminici Bored of your classic grilled cheese? Here's one alternative that can help spice things up and titillate your Sometimes we just need to spice things up by adding a little pizazz.

Grilled Avocado Bombs is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Grilled Avocado Bombs is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have grilled avocado bombs using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Avocado Bombs:
  1. Get 3 avocados
  2. Take 3 chunks of cheese (your choice I used cheddar)
  3. Take 1 1/2 lbs ground beef
  4. Make ready 15 strips bacon
  5. Make ready to taste Salt and pepper
  6. Make ready BBQ sauce
  7. Prepare Soaked wood chips for smoking

Order online for delivery and takeout: Avocado Bomb from Pan Asia Cuisine - Fort Worth. If you like this bacon avocado bomb recipe then you are going to love our bacon taco shell and A bit at a time, enlarge the stone-hole in the avocado to fit the egg, then put it back together with the egg. Do you enjoy eating Avocados? if yes then you're in. Easy Grilled Avocado Recipe has the most amazing flavor.

Instructions to make Grilled Avocado Bombs:
  1. Half the avocados and remove the pits and skins. I found the best way to get the flesh out of the skin in one pice is to use a large spoon.
  2. Chunk your cheese so the pice fits into the avocado's pit hole. Put the halves back together with the cheese inside.
  3. Season your ground beef, I used salt and pepper. Portion into thirds.
  4. Lay out the beef in a thin patty. Lay the avocado down and fully wrap it in the beef. It takes a little work and a soft touch, but eventually you have a sealed meatball.
  5. Wrap the bacon around the ball in alternating directions. I used about 5 strips per ball don't use too much because the inner bacon will stay soggy. We want the bacon to crisp up.
  6. Set your grill for indirect heat **very important if you have fire under your balls it will flair up. There is a lot of grease coming off these so be careful.
  7. Add your wood chips smoking for about 35min about 300 degrees
  8. After about 35 min brush on the BBQ sauce every 10min or so until done.

This recipe is so simple to prepare and absolutely delicious. Avocados are known as a versatile fruit in salads and for snacks, but they also pair well with BBQ favorites. Smoky and creamy grilled avocados filled with salsa and crumbled Mexican cheese turn any meal Remove from grill. Sprinkle tops of avocado halves with snipped cilantro. If desired, serve on a bed of salad greens with additional picate sauce and sour cream.

So that is going to wrap it up with this exceptional food grilled avocado bombs recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!