Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, carmel corn. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Carmel Corn is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Carmel Corn is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have carmel corn using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Carmel Corn:
- Take 1 cup brown sugar
- Make ready 1/3 cup light corn syrup
- Make ready 5 tablespoons butter
- Get 1 teaspoon vanilla (or other favorite)
- Take 1/8 teaspoon baking soda
Instructions to make Carmel Corn:
- In a pot make your homemade popcorn cook as directed (this is where oil comes in) set aside, omit this if using bagged pop corn
- Add brown sugar, corn syrup, butter and bring to boil… about 4 minutes
- Add baking soda yes it will foam up a bit don’t o panic 😆 stir and add vanilla or flavor
- Pour over popcorn fold so it coats all let cool and enjoy, you can make popcorn balls at this point as well
So that is going to wrap it up with this special food carmel corn recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
