Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, honey and lemon karaage. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Honey and Lemon Karaage is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Honey and Lemon Karaage is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook honey and lemon karaage using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Honey and Lemon Karaage:
- Prepare 500 gr boneless chicken thigh, cut into pieces
- Get 3 tbsp honey
- Get 1 tbsp lemon juice
- Prepare 1 tsp salt
- Get 2 garlic, grated
- Get Katakuriko (or cornstarch)
- Take Oil for frying
Instructions to make Honey and Lemon Karaage:
- Marinate the chicken with honey, lemon juice, salt, and garlic. Leave overnight on the fridge.
- Coat the chicken pieces with katakuriko.
- Fry and occasionally flip them until golden.
So that’s going to wrap this up with this exceptional food honey and lemon karaage recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
