Avocado Salsa Salmon
Avocado Salsa Salmon

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, avocado salsa salmon. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Avocado Salsa Salmon is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Avocado Salsa Salmon is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have avocado salsa salmon using 15 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Avocado Salsa Salmon:
  1. Prepare For the salsa:
  2. Get 2 tomatoes chopped
  3. Make ready 1 tbsp onion finely diced
  4. Take 1 tsp coriander leaf
  5. Get pinch chilli flakes
  6. Prepare 1 garlic clove minced
  7. Get 1 tsp lime juice
  8. Make ready 1 avocado diced
  9. Prepare 1/2 mango diced
  10. Make ready salt and pepper for seasoning
  11. Take For the salmon:
  12. Get 2 salmon steaks
  13. Take salt and pepper for seasoning
  14. Get 1 tbsp olive oil
  15. Get 1 tsp lemon juice
Instructions to make Avocado Salsa Salmon:
  1. Pat the salmon steaks dry with kitchen paper towel - Season with salt and pepper and sprinkle over a little of the lemon juice - Heat the olive oil in a shallow pan over a medium to high heat - Add the salmon, flesh side down and cook for 4 minutes - Flip the salmon over and cook for 4 minutes to crispen the skin
  2. Make the salsa by mixing together the tomatoes, onion, coriander leaf, chilli, garlic, lime juice, avocado, mango and seasoning - Top each salmon steak with the salsa

So that’s going to wrap this up with this special food avocado salsa salmon recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!