Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, broccolini and shrimp sushi rolls. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Broccolini and Shrimp Sushi Rolls is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Broccolini and Shrimp Sushi Rolls is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook broccolini and shrimp sushi rolls using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Broccolini and Shrimp Sushi Rolls:
- Make ready 2 rice bowls' worth Hot cooked white rice
- Make ready 1 tsp Salt
- Get 8 boiled Peeled shrimp
- Make ready 4 shoots Broccolini
- Take 2 tbsp Mayonnaise
- Take 1 sheet Toasted nori
Instructions to make Broccolini and Shrimp Sushi Rolls:
- Roll the rice into a ball about the size of a large mini tomato. Wet your hands and lightly coat in salt.
- Divide the nori into 6 long strips, and make 6 long and narrow sushi wraps.
- Remove the hard stems from the broccolini, cut to 3-4 cm lengths, parboil in salt water (not listed), then drain.
- Roll the rice in the nori seaweed, top with the shrimp, broccolini, mayonnaise, and they are done.
So that’s going to wrap this up for this special food broccolini and shrimp sushi rolls recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
