Corn Kebab
Corn Kebab

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, corn kebab. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Corn Kebab is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Corn Kebab is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have corn kebab using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Corn Kebab:
  1. Prepare For making dough :
  2. Take 4 boiled potatoes
  3. Get 1 bowl boiled corn
  4. Take 1 tb sp ginger chilli paste
  5. Take 1 tb sp kasuri methi
  6. Take 2 tb sp gram flour
  7. Make ready To taste salt
  8. Make ready 1/4 tsp red chilli powder
  9. Make ready 1/4 Black pepper powder
  10. Get 1/4 cumin seeds powder
  11. Prepare 1/2 tsp carrom seeds
  12. Make ready 1/4 tsp turmeric powder
  13. Prepare 1 onion chopped
  14. Prepare Others
  15. Get 2 tb sp cooking oil
  16. Make ready 2 tb sp cilantro dip
  17. Prepare 2 tb sp tomato ketchup
Instructions to make Corn Kebab:
  1. Peel and grate boiled potatoes. Add corn, Gram flour, ginger chilli paste, kasuri methi and chopped onions. Mix well. Add all dry masale and mix well and make a dough.
  2. Take a portion of dough and roll it into a ball. Flatten it in round shape as kebab. Like wise make all the kebabs.
  3. Heat oil in a non stick griddle and place kebabs on low flame and shallow fry till crispie golden brown. Flip the side and shallow fry from other side also.
  4. Serve hot with cilantro dip and tomato ketchup.

So that’s going to wrap it up for this exceptional food corn kebab recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!