Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, baked cabbage. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Baked cabbage is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Baked cabbage is something that I’ve loved my whole life.
You and your family will love these homemade baked Cabbage Steaks! From classic cabbage soup and rolls, to slaws, salads and gorgeous grilled cabbage wedges, these are the best ways to eat cabbage for lunch and dinner. Baked Cabbage RoundsThe Semisweet Sisters. cabbage, garlic powder, olive oil, pepper, salt Baked Cabbage WedgesDivalicious Recipes. black pepper, Parmesan cheese, cream, cream cheese.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have baked cabbage using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Baked cabbage:
- Make ready Head cabbage
- Prepare 8 slices bacon
- Take Olive oil
- Make ready Salt
- Prepare Pepper
- Make ready Red onion
Thanks to enzymes formed during the fermentation process. Baking cabbage in the oven via dry heat cooking is a healthy and quick way to cook cabbage, and, as long as you do not overcook it, a less smelly method. Enjoy all of the flavor and none of the wrapping with these Unstuffed Cabbage Casserole from Delish.com. Cabbages are large, round, leafy members of the brassica family.
Steps to make Baked cabbage:
- Wash and cut cabbage into 1/2 in wide circles
- Place on broiler
- Fry bacon strips
- Top cabbage with chopped onion, salt, pepper, leftover bacon grease
- Bake for 45 minutes at 350
- Take out place bacon on top bake for 10 more minutes then it's ready
There are many varieties of cabbage and they're harvested at different times throughout the year. Cabbage omelette doesn't require a lot of time to prepare, can be served for breakfast or lunch as a dish on it's own, but it also can be paired with meats as a side dish. Boiled, stuffed, shredded, or baked, cabbage is such an incredibly versatile veggie. How to Make Baked Corned Beef and Cabbage. While meat is cooking, prepare vegetables.
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