Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, tuna, egg and tomato salad. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Tuna, Egg and Tomato Salad is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Tuna, Egg and Tomato Salad is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook tuna, egg and tomato salad using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tuna, Egg and Tomato Salad:
- Make ready 3 large tomatoes
- Prepare 1 small tin of tuna
- Get 1 hard boiled egg
- Take 2 spring onions
- Prepare 1 few green and black olives
- Prepare 6 slices low-fat cheese
- Get 1 small lettuce
- Get 1 Tbsp grated carrot
- Prepare 2 Tbsp extra virgin olive oil
- Make ready 2 Tbsp white wine vinegar
- Make ready Salt and pepper
Steps to make Tuna, Egg and Tomato Salad:
- Boil the egg until hard. Wash and prepare the fresh ingredients.
- Prepare ingredients on a plate.
- Drain the tuna and add to the above ingredients and cut the egg into quarters and add too.
- Drizzle olive oil and vinegar.
- Season with salt and freshly ground black pepper and serve with some roughly cut chunks of white bread.
So that is going to wrap it up for this special food tuna, egg and tomato salad recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
