Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, broccolini, tuna and cheese spring colored croquettes. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Broccolini, Tuna and Cheese Spring Colored Croquettes is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Broccolini, Tuna and Cheese Spring Colored Croquettes is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook broccolini, tuna and cheese spring colored croquettes using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Broccolini, Tuna and Cheese Spring Colored Croquettes:
- Make ready 2 large Potatoes
- Get 1 bunch's worth The stems of broccolini
- Get 1/2 Onion
- Take 1/2 small Carrot
- Take 1 small can Canned tuna
- Take 1 slice Sliced cheese
- Make ready 1 dash of each Salt, pepper, nutmeg
- Get 1 Flour, eggs, panko
- Get 1 Olive oil
Steps to make Broccolini, Tuna and Cheese Spring Colored Croquettes:
- Chop the broccolini into 1 cm pieces. Cut the carrot into 8 mm pieces and finely chop the onion. Stir fry it all with oil and leave to cool.
- Boil or steam the potatoes, transfer to a bowl and mash up lightly. It will continue to fall apart while it's being mixed so you don't need to mash it completely.
- Cut the cheese into 5 mm pieces. Combine the cooked vegetables from Step 1 with the mashed potato, drained canned tuna and cheese. Season with salt, pepper and nutmeg and mix well. Form into whatever shape you like.
- Coat the croquettes in flour, beaten egg and panko in that order. Deep fry in 180°C oil until crispy, and they're done.
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