Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, mike's green chili tacos. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mike's Green Chili Tacos is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Mike's Green Chili Tacos is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have mike's green chili tacos using 34 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Green Chili Tacos:
- Make ready ● For The Chilled Vegetables [chopped - as needed]
- Prepare Habenero Peppers
- Get Shredded Cabbage
- Get Shredded Lettuce
- Prepare Chopped EX Firm Beefeater Tomatoes
- Make ready Sliced Radishes
- Prepare Chopped White Vidalia Onions
- Get Leaves Fresh Cilantro
- Prepare Chopped Red Onions
- Take Halved Black Olives [drained]
- Prepare dash Ground Cumin
- Take Lime Wedges [quartered]
- Take ● For The Meats
- Get 2 Pounds 90/10 Hamburger Meat [no need to drain meat]
- Get 1 Pound Diced Pork Shoulder [optional]
- Get as needed Beef Broth [for steaming meat & dissolving seasoning]
- Prepare 3 Smashed Fine Minced Garlic Cloves
- Take 2 (4 oz) Cans Green Chili [or 8 oz fresh hatch green chilies]
- Make ready 1 Dash Ground Cumin
- Take 1 Dash Fresh Ground Black Pepper
- Take 2 tbsp Deyderated Onions
- Make ready 1 1/2 Packets El Paso Taco Seasoning [you may not need all]
- Get ● For The Sides [as needed]
- Take Jalapeno Peppers
- Get Mexican 3 Cheese
- Get Green Salsa
- Make ready Red Salsa
- Take Sour Cream
- Take Fresh Chives
- Prepare Sliced Avacados
- Get ● For The Carbs [as needed]
- Get 6 " Flour Tortillas
- Take 6 " Corn Tortillas
- Take Hard Taco Shells
Instructions to make Mike's Green Chili Tacos:
- Chop all vegetables and sprinkle with a dash of Ground Cumin and fresh Ground Black Pepper. Authors Side Note: The red and green salsa pictured were made by a 104 year old Hispanic woman in Chihuahua City, Mexico who literally won't cough up her secret recipes. Yup. It appears she's taking this one to the grave. Stingy ole' bag! But still, delicious!
- Optional ingredient: Rinse your pork shoulder and pat dry.
- Fine dice your pork shoulder if opting.
- Chop up your hamburger meat and add your green chilies, cumin, seasoning packet and beef broth. Simmer meat until browned and fully moist and cooked. No need to drain meat if using 90/10 grade.
- De-seed and dice your fresh green chilies. Or, add your canned green chilies to your hamburger and pork meat. Also, add a dash of Ground Cumin again to the mix!
- You'll definitely need beef broth to thin your taco seasoning packet. Then, whisk! whisk! whisk!
- If adding pork cubes - add 1 1/2 packets of taco seasoning. If not, just one packet is needed. Old El Passo is a great OTC brand!
- Enjoy your tacos with ice cold Mexican beers in ice cold frosty mugs!
So that is going to wrap it up for this special food mike's green chili tacos recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!