Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, smashed avocado on toast. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Smashed Avocado on toast is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Smashed Avocado on toast is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have smashed avocado on toast using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Smashed Avocado on toast:
- Prepare 2 slices granary bread, toasted
- Get 1 avocado, just the flesh
- Prepare 1 vine tomato, sliced
- Prepare Salt (I always use sea salt)
- Take Ground black pepper
Steps to make Smashed Avocado on toast:
- Mash the avocado flesh with a fork.
- Spread over the toast and top with the tomato slices.
- Season to taste and enjoy.
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