Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, apple pie dip with cinnamon chips. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Apple Pie Dip with Cinnamon Chips is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Apple Pie Dip with Cinnamon Chips is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have apple pie dip with cinnamon chips using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Apple Pie Dip with Cinnamon Chips:
- Take Apple Pie Dip:
- Take 2 large granny smith apples, peeled and diced
- Take 1/4 cup brown sugar
- Get 1 tsp. lemon juice
- Make ready 1/2 tsp. ground cinnamon
- Make ready 1/8 tsp. ground nutmeg
- Make ready Pinch salt
- Take 1/2 tsp. vanilla extract
- Get Cinnamon Chips:
- Get Tortillas of choice (I use whole wheat)
- Make ready Cinnamon sugar mixture
- Make ready 1 tbsp. unsalted butter, melted
Steps to make Apple Pie Dip with Cinnamon Chips:
- Preheat the oven to 350°F. Line a baking tray with a wire rack over it. Cut the tortillas into chip sized pieces (or use cookie cutters to cut out fun shapes) and lay them out on the wire rack. Brush the melted butter over them lightly and sprinkle with the cinnamon sugar. Bake for 8-12 minutes, until they are crisp.
- In a medium saucepan, combine all the apple pie dip ingredients except for the vanilla and set the heat to medium. Cover with a lid and let it cook for 20 or so minutes, until the apples are fragrant and have softened. Remove the pot from the heat and stir in the vanilla.
- That's it! Let the dip cool slightly. Serve the dip with the cinnamon chips and enjoy.
So that’s going to wrap it up for this special food apple pie dip with cinnamon chips recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!