Spinach & corn meatloaf
Spinach & corn meatloaf

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, spinach & corn meatloaf. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Spinach & corn meatloaf is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Spinach & corn meatloaf is something that I’ve loved my whole life.

Перевод слова spinach, американское и британское произношение, транскрипция, словосочетания, примеры использования. Spinach is a leafy, green vegetable. It is one of the most nutritious foods on earth.

To begin with this recipe, we have to prepare a few ingredients. You can have spinach & corn meatloaf using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spinach & corn meatloaf:
  1. Take 2-3 lbs hamburger meat
  2. Take 2 eggs
  3. Make ready Bread crumbs
  4. Prepare 1 can corn (drained)
  5. Get 1 can spinach drained well
  6. Prepare to taste Salt and pepper
  7. Make ready to taste Garlic powder
  8. Take Onion power to taste or can used diced onion
  9. Prepare Topping
  10. Get Ketchup
  11. Get Brown sugar
  12. Prepare 1 teaspoons mustard

Spinach may overwinter in temperate regions. Spinach is an annual plant, Spinacia oleracea, of the flowering plant family of Amaranthaceae and order Caryophyllales, which is popularly cultivated as a leaf vegetable. The term also is used for the succulent, edible leaves of this plant. Spinach is a low-calorie nutritional powerhouse.

Steps to make Spinach & corn meatloaf:
  1. Drain corn and spinach set aside
  2. In a bowl add hamburger meat, eggs, bread crumbs, mix well. Then add spices, corn and spinach, mix well. (I use a half can of the corn and spinach, I don’t use all of it, if I was using more meat I’d use all of the can, use what you will like.)
  3. Put meat mixture in a loaf pan, (if you don’t have one that’s ok use a cookie sheet and shape it in a loaf.)
  4. Topping, add add ingredients and mix, put on to of loaf.
  5. Bake at 350 for 45 mins, use boiler for the last few mins to brown up the top if needed. (cooking times my change,)
  6. Notes- can use Collard greens instead of spinach, it’s good that way too. No need for sides because the sides are in the main meal, just a side of mashed potatoes…

From Middle English spinach, from Anglo-Norman spinache, from Old French espinoche, from Old Occitan espinarc, from Arabic إِسْفَانَاخ‎ (ʾisfānāḵ), from Persian اسپناخ‎ (espanâx). (UK, US) IPA(key): /ˈspɪnɪt͡ʃ/, /ˈspɪnɪd͡ʒ/. spinach (countable and uncountable, plural spinaches). Wikipedia Article About Spinach on Wikipedia. Spinach (Spinacia oleracea) is a flowering plant in the family Amaranthaceae, native to central and southwestern Asia. It is an annual plant (rarely biennial), which grows to a height of up to one metre. Spinach is believed to be of Persian origin.

So that is going to wrap it up with this exceptional food spinach & corn meatloaf recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!