Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, baby corn. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Baby corn is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Baby corn is something that I have loved my whole life. They’re nice and they look wonderful.
Baby corn (also known as young corn, cornlets or baby sweetcorn) is a cereal grain taken from corn (maize) harvested early while the stalks are still small and immature. Where does baby corn come from? No, not the corn stork: Thailand (where they call Unfortunately, baby corn doesn't travel particularly well.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook baby corn using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Baby corn:
- Take 10-12 baby corns
- Make ready 1/2 cup besan
- Take 1/4 cup rice flour
- Prepare 1/2 tsp salt
- Make ready 1/2 tsp red chilli powder
- Take 1 tsp dry coriander powder
- Make ready 1 tbsp chopped Coriander
- Prepare 1 green chilli ,chopped
- Make ready as required Water to make batter
- Prepare as required Oil to fry
- Prepare As per taste Chat masala to sprinkle on fritters
Find baby corn stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Baby corn is tiny sweet corn that's been harvested at a premature stage. You can eat it raw or prepare it as an ingredient in other dishes, like Asian-inspired stir-fries, but you can also cook and serve baby.
Instructions to make Baby corn:
- Prepare all ingredients. Divide into two part in between.
- Prepare batter with all ingredients mix by each other with the help of water.
- Now hot the oil.. Dip each baby corn in batter than fry in hot oil on medium flame till golden yellow.
- After frying take it out sprinkle chat masala on each. Serve hot with chutney and chai.
Sweet corn or baby corn is regarded as a short time crop. Farmers can grow four crops in a year. We're going to take a closer peek at the method to grow baby corn in your field. Baby corn sweet and crunchy can be eaten whole out of hand-kernels and cob together. Baby corn is often included in Thai and Chinese dishes.
So that’s going to wrap this up with this special food baby corn recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!