Lemon Pepper Roasted Asparagus
Lemon Pepper Roasted Asparagus

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, lemon pepper roasted asparagus. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Lemon Pepper Roasted Asparagus is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Lemon Pepper Roasted Asparagus is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have lemon pepper roasted asparagus using 3 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Lemon Pepper Roasted Asparagus:
  1. Get 1 lb fresh asparagus
  2. Prepare 1 tbs extra virgin olive oil
  3. Prepare 1 tsp lemon pepper seasoning
Steps to make Lemon Pepper Roasted Asparagus:
  1. Wash and gently pat dry asparagus. Trim woody ends (this is generally about 2 inches above the flat end). Just hold the bunch together and chop straight through all the stalks at once.
  2. Place asparagus in a large bowl. Drizzle with olive oil. Toss to coat. Sprinkle with seasoning and toss to coat again (no need for salt unless your lemon pepper seasoning contains none).
  3. Spread seasoned asparagus out in an even layer on a baking sheet so the spears aren't touching each other (I lined mine with parchment).
  4. Place in preheated 375°F oven. Bake until desired tenderness is reached, generally 12-20 minutes (I pull mine out at about 18). Serve immediately. Enjoy!

So that’s going to wrap it up for this special food lemon pepper roasted asparagus recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!