Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, sausage and yellow squash casserole. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sausage and Yellow Squash Casserole is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Sausage and Yellow Squash Casserole is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have sausage and yellow squash casserole using 11 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Sausage and Yellow Squash Casserole:
- Get 3 pounds yellow squash
- Prepare 1 pound sausage
- Get 1 cup cornflakes
- Make ready 1-1/2 cup crushed butter crackers
- Prepare 1 teaspoon Pink Himalayan salt
- Get 1 teaspoon ground black pepper
- Get 15 ounce evaporated milk
- Take 1 small diced onion
- Prepare 2 large eggs
- Get 1/2 cup crushed butter crackers
- Prepare 1/2 cup crushed cornflakes
Steps to make Sausage and Yellow Squash Casserole:
- Preheat oven 350 degrees Fahrenheit
- Wash the squash
- Dice the onion and put in a pan with the sausage. Brown in the pan.
- Slice the squash and add to the sausage and onions
- Mix the milk, cheese, 1-1/2 cup crushed butter crackers, 1 cup cornflakes, eggs, salt, and pepper.
- Add Milk mixture to the squash and sausage mixture.
- Add the rest of the crushed cornflakes and Butter crackers on top.
- Bake for 1-1/2 hours when you take it out of the oven it should not jiggle. It will wriggle if it's done. It should be firm but not soupy.
- Serve I hope you enjoy!
So that’s going to wrap this up for this exceptional food sausage and yellow squash casserole recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!