Summer Yellow Squash Casseroll
Summer Yellow Squash Casseroll

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, summer yellow squash casseroll. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Summer Yellow Squash Casseroll is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Summer Yellow Squash Casseroll is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook summer yellow squash casseroll using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Summer Yellow Squash Casseroll:
  1. Prepare 2 cup milk
  2. Prepare 1 1/2 cup yellow squash
  3. Prepare 1 1/2 cup macaroni cheese
  4. Take 1 slice ham steak
  5. Prepare 2 cup crackers crump
  6. Get 1 tbsp salt
  7. Make ready 1 cup chedar cheese
  8. Take 1/2 tsp ground nutmeg
  9. Take 1/4 tsp ground black pepper
  10. Prepare 1 piece onion, chopped
  11. Prepare 2 piece saussage ( chopped )
  12. Prepare 2 cup Yellow squash slice
Instructions to make Summer Yellow Squash Casseroll:
  1. Chopped onion and slice Yellow squash
  2. Boil Yellow Squash and Onion chopped until cooked
  3. Make crackers to be crakers crump
  4. Chopped ham steak and sausage
  5. Drained yellow squash and onion
  6. Mix crump crackers and cedar cheese
  7. Cooked macaroni cheese
  8. Mix all together yellow squash , Ham , sausage , macaroni cheese , 3/4 mix crump crakers and cheese , egg and milk …mix all clearly and after that put in casseroll plate and put last crump crackers and cheese on top casseroll and put in to oven … and of course you have to pre heat before that … 350°F and cook till 45 minute

So that’s going to wrap it up for this special food summer yellow squash casseroll recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!