Beef jollof Rice
Beef jollof Rice

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, beef jollof rice. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Beef jollof Rice is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Beef jollof Rice is something which I have loved my entire life. They’re fine and they look fantastic.

Here's yet another great Ghana jollof rice recipe that is going to totally loved by anyone who eats it. Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation. I specifically prepare the Nigerian party jollof rice which I still feel is one of.

To begin with this recipe, we have to first prepare a few components. You can cook beef jollof rice using 15 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Beef jollof Rice:
  1. Make ready 2 cups rice
  2. Prepare Tomatoes
  3. Get Tomatoes paste
  4. Prepare Salt
  5. Get Maggi seasoning
  6. Prepare Beef
  7. Make ready Vegetable oil
  8. Prepare 1 tbsp Thyme
  9. Prepare 1 tbsp Curry
  10. Take 1 tbsp Paprika
  11. Get Fresh peppers
  12. Prepare Shombo or bell peppers
  13. Get Ginger
  14. Prepare leaves Bay
  15. Get 2 big onions

This is an incredibly easy, but delicious recipe. The uniqueness of this jollof rice lies in the roasting of the bell peppers, tomatoes, onions, and garlic. Jollof rice, or jollof (/dʒəˈlɒf/), also known as benachin in Wolof ('one pot'), is a one-pot rice dish popular in many West African countries such as The Gambia, Senegal, Ghana, Nigeria, Cameroon. Beef Jollof: Ghana's one-pot rice dish with beef.

Instructions to make Beef jollof Rice:
  1. Put Beef in pot, add onions, thyme, maggi, salt. Cover to cook
  2. Cook till Beef is tender, set aside. Put oil in pot and fry beef. Then set aside
  3. Parboil rice. Blend tomatoes, peppers,ginger, Shombo or bell peppers altogether. Then set aside
  4. Put oil in pot, add onions, put blended tomatoes and pepper. Then stir fry. Fry till no water and sour taste is gone.
  5. Add tomatoes paste, fry. add thyme, curry, paprika and bay leaves. Stir fry.
  6. Add beef stock and water. Stir and cover. Bring to a boil. Water should be at level of rice.
  7. Put in the parboiled rice.stir and cover to cook. Cook till there is no water left and rice is soft.
  8. Sprinkle onions on rice. Stir and cover. Then set aside.
  9. Serve warm. You can enjoy this meal with moi moi, coleslaw,salad even with fruits like Banana.
  10. Enjoy.

This beef jollof is made using the jollof stew and succulent tender fried beef. Beef tends to be tough and I mostly boil it rather than steaming to make. · Beef Jollof: Ghana's one-pot rice dish with beef. This beef jollof is made using the jollof stew and succulent tender fried beef. A wide variety of jollof rice beef options are available to you. Jollof rice base ingredients include rice, chilis, tomatoes, tomato paste, onions, salt, spices, and vegetable oil.

So that’s going to wrap this up with this exceptional food beef jollof rice recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!