Soft Lemon Ginger Cookies*
Soft Lemon Ginger Cookies*

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, soft lemon ginger cookies*. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Soft Lemon Ginger Cookies* is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Soft Lemon Ginger Cookies* is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have soft lemon ginger cookies* using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Soft Lemon Ginger Cookies*:
  1. Get 2 cups AP Flour
  2. Prepare 1/2 teaspoon Baking Powder
  3. Make ready 1/3 teaspoon Baking Soda
  4. Take 1/4 teaspoon Salt
  5. Make ready 2 tablespoon Ground Ginger
  6. Get 1 tablespoon lemon zest minced
  7. Make ready 1 1/4 cup white sugar
  8. Make ready 1/2 cup room temperature butter
  9. Prepare 1 teaspoon vanilla extract
  10. Get 1 large egg
  11. Take 3 teaspoon Fresh lemon juice
Instructions to make Soft Lemon Ginger Cookies*:
  1. Preheat oven 350 degrees. Line 2/3 sheet trays with parchment paper.
  2. Whisk together Flour,baking soda, baking powder,salt,ginger and lemon zest. Set aside.
  3. With mixer or by hand, cream together butter and sugar until smooth/fluffy
  4. Add egg. Mix together.
  5. Add vanilla and lemon juice. Mix in
  6. Add dry ingredients to wet. Mix until incorporated. Cover with plastic Place in fridge 15-20 mins
  7. Roll out small balls aprox 2oz and slightly flatten them on sheet tray. Space apart at least one inch.
  8. Bake 9 mins. Rotate. Bake another 3 mins. Remove from oven and cool. Edges should be slightly browned. Cookies should be soft in texture. 🤗

So that is going to wrap this up for this exceptional food soft lemon ginger cookies* recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!