Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, yellow squash boats. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
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Yellow squash boats is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Yellow squash boats is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have yellow squash boats using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Yellow squash boats:
- Get 3/4 lb bacon
- Make ready 4 large yellow squash
- Prepare 1 tbsp red wine vinegar
- Make ready 1/4 cup margarine
- Take 1 tsp pink Himalayan salt
- Get 1/4 cup shredded mozzarella cheese
- Make ready 4 tbsp grated parmesan cheese
- Get 1/4 tsp granulated garlic powder
- Take 1/3 large onion
Learn how to cook spaghetti squash in the oven with these easy Spinach Artichoke Spaghetti Squash Boats with Chicken. This healthy stuffed spaghetti squash recipe is a keto, low-carb, and gluten-free. Learn how to cook yellow squash with this sauteed yellow squash with garlic butter. Yellow zucchini is also sometimes called yellow squash, though it is not the same thing, and is Yellow squash tapering from a larger bottom to a slender, slightly curved neck; neck does not curve.
Instructions to make Yellow squash boats:
- Wash the squash
- Preheat oven 400° Fahrenheit
- Cut both ends off squash. Stand on the end. Slice in two pieces, long ways about a quarter of the diameter of the squash. Hollow out the thicker half of the squash.
- Take the hollowed out meat of the squash and put in the pan with margarine and onion. Add half the salt, and all the garlic. Fry till squash is soft.
- Take the other half of the salt add to the hollowed out part. Add both cheeses and red wine vinegar to the boats. When stuffing for boats is done add to top of the cheeses.
- Wrap the bacon 2 slices each around each boat. Put in a pan sprayed with nonstick spray.bake till bacon is crispy.
- Serve hope you enjoy
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