Avocado Burfi
Avocado Burfi

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, avocado burfi. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Avocado Burfi is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Avocado Burfi is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook avocado burfi using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Avocado Burfi:
  1. Get 1/2 cup avocado paste
  2. Prepare 1 cup mashed paneer (cottage cheese)
  3. Prepare 3 tbsp milk powder
  4. Get 1/4 cups sugar
  5. Get 2 tbsp ghee
  6. Prepare 1 tbsp chopped cashew nuts
  7. Get 1 tbsp almond chopped
  8. Make ready 1 tbsp pistachios chopped
  9. Get 1/2 tsp cardamom powder
Steps to make Avocado Burfi:
  1. Heat ghee in a pan, add Avocado paste, sugar and cook on medium flame.
  2. Cook until all the water evaporates and the ghee starts getting out of the mixture.
  3. Now add mashed paneer(cottage cheese), milk powder, cardamom powder, cashew nuts, almonds, pistachios and mix it well.
  4. Cook on medium flame until the mixture is completely dry.
  5. Put some ghee on a plate.
  6. Put mixture of burfi on it and let it set for 1 hours.
  7. Cut in small pieces and serve.

So that’s going to wrap this up with this exceptional food avocado burfi recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!