Apple Pie Raisins Preserve Jam
Apple Pie Raisins Preserve Jam

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a special dish, apple pie raisins preserve jam. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

But until pie replaces pancakes, I'll have to make do with this jam. Filled with tart Granny Smith apples, juicy raisins, cinnamon, nutmeg, ginger, and a healthy shot I adapted my recipe from one for "apple pie in a jar" from The Complete Book of Home Preserving. You'll find just the right home canning recipe right here.

Apple Pie Raisins Preserve Jam is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Apple Pie Raisins Preserve Jam is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook apple pie raisins preserve jam using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Apple Pie Raisins Preserve Jam:
  1. Prepare 3 green apples (cut into small cubes)
  2. Get 1 cup sugar
  3. Get 1/2 tsp cinnamon powder
  4. Prepare 1/4 tsp nutmeg powder
  5. Get 1/8 tsp salt
  6. Get 2 tbs lemon juice
  7. Make ready 1/2 orange (take the juice and the zest)
  8. Take 30 gr raisins
  9. Prepare 2 tsp plain jelly powder

This bourbon apple pie is filled with flavor and texture. Mix brown sugar, flour, lemon peel, and cinnamon in large bowl. Add apple slices, raisins, and vanilla; toss until. Just like a extra good apple pie filling, but in jam form.

Instructions to make Apple Pie Raisins Preserve Jam:
  1. Peel and cut the apples into tiny cubes, add the rest of the ingredients, and stir them well.
  2. Boil the mixture with high heat until the soft bubbles appear, and then low the heat.
  3. Strain and take out the froth bubbles using ladle, try to strain them as much as possible.
  4. Simmer and stir it occasionally with low heat around 20 - 25 more minutes, or until the colour turns into dark brown caramel like, and the liquid becomes lesser and a bit thicken.
  5. Put the final product into mason jars and it tastes better the next day. 😁😁😁

If you love apple pie, you are going to have to make this wonderful recipe. My husband who only likes strawberry jam, said, "this recipe was EXCELLENT!" It is excellent on English muffins, pancakes or toast. Peel the apple, cut into quarters, remove the core, then cut into eighths. Arrange the apples in the prepared baking pan. Some ways to enjoy your Apple Pie Jam: Over ice cream On a stack of pancakes Filling for a dessert crepe This small-batch jam can be preserved through proper canning techniques or simply jar it up and Hi Jennifer.

So that is going to wrap it up for this exceptional food apple pie raisins preserve jam recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!