Eggplant ๐Ÿ† with garlic and vinegar ๐Ÿ˜‹
Eggplant ๐Ÿ† with garlic and vinegar ๐Ÿ˜‹

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, eggplant ๐Ÿ† with garlic and vinegar ๐Ÿ˜‹. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Melanzane Sott'Olio Ricetta Facile di Benedetta - Pickled Eggplant in Oil Easy Recipe. Come Preparare le Melanzane Marinate Crude - How to Prepare Raw Marinated Eggplants. POLPETTE DI MELANZANE BUONISSIME ๐Ÿ† Con questa ricetta una tira l'altra!

Eggplant ๐Ÿ† with garlic and vinegar ๐Ÿ˜‹ is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Eggplant ๐Ÿ† with garlic and vinegar ๐Ÿ˜‹ is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have eggplant ๐Ÿ† with garlic and vinegar ๐Ÿ˜‹ using 3 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Eggplant ๐Ÿ† with garlic and vinegar ๐Ÿ˜‹:
  1. Get 2 eggplant ๐Ÿ†
  2. Prepare 1 cup vinegar
  3. Take 10 Garlic cloves

Add the cornflour slurry to thicken the sauce. Finally, add the Shaoxing wine and vinegar. Stir in the water, red pepper flakes, and garlic powder. I like to use fresh garlic over dried - and when making Asian sauces I tend to go with brown sugar instead of white.

Steps to make Eggplant ๐Ÿ† with garlic and vinegar ๐Ÿ˜‹:
  1. Cut the eggplants long slices, sprinkle the salt ๐Ÿง‚, after 5 minutes washed the eggplants and leave it about 5 minutes also.
  2. Peel and crush garlic cloves or chop them in very small pieces, then add a cup of vinegar.
  3. Fry the eggplants until be golden.
  4. Add the vinegar and garlic mixture to the fried eggplant and cook for 15 minutes until it dries up.
  5. Then it is left to cool down and eaten cold without heating. It can be eaten with bread and yogurt

I also switched from soy to tamari - however as written I'm sure the original is. What to Serve with Eggplant with Garlic Sauce. Aside from a warm bowl of rice, there are plenty of other Chinese classics you can serve with this dish. I made the garlic eggplant today and it was really delicious. I didn't have the Chinese vinegar, so I substituted rice vinegar and it still was yummy!

So that’s going to wrap it up with this special food eggplant ๐Ÿ† with garlic and vinegar ๐Ÿ˜‹ recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!