Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, avocado parathas… One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
These are great for breakfast or even as lunch! Enjoy this power & protein packed paratha with a gorgeous green color. The creaminess of the Avocado in the paratha keeps the paratha soft and give them that wonderful.
Avocado parathas.. is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Avocado parathas.. is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have avocado parathas.. using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Avocado parathas..:
- Take 2 mashed avocados
- Take 1/2 teaspoon salt
- Get 1/2 teaspoon chilli powder
- Prepare 1/2 teaspoon turmeric powder
- Get 1/2 teaspoon jeera powder
- Take 1/2 teaspoon black pepper
- Get Ginger garlic and green chilli minced
- Take 1 teaspoon oil
- Make ready 2 cups chappati flour
- Get Some lukewarm water
- Get 1 bowl oil
I tried a milk shake & it was too bitter in taste. Avocado Paratha or Avocado Chapati recipe is an Indian Whole Wheat Flatbread prepared by kneading whole wheat flour and avocado pulp together with spices. Avocado Paratha would make a perfect portal to use in kids meal. These Avocado Flatbread makes a great lunch box recipe as the paratha remains very soft after few hours.
Steps to make Avocado parathas..:
- Mash the avocados and add all the ingredients together to make a soft dough. And leave the dough for an hour to settle.
- Then roll the parathas round like a chappati. And bake them on the chappati maker putting oil on both sides. They taste lovely with yoghurt and pickle.
The avocado chapatis or avocado parathas were super soft and very delicious. As we have added avocado and made this paratha, you do not have to make any elaborate side dish for this. Avocado Paratha is an Indian flatbread made by kneading whole wheat flour and avocado pulp together with spices. It comes out very soft and requires less oil. It is perfect for breakfast or kids lunch.
So that is going to wrap this up for this special food avocado parathas.. recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
