Squash and Ham Casserole the simple version
Squash and Ham Casserole the simple version

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, squash and ham casserole the simple version. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Tender squash, gooey cheese and crunchy crackers make this a memorable side dish or a hearty main course. I love summer squash and this is a good way to use all the crooknecks from my garden. My low carb version of a good way of using left over ham.

Squash and Ham Casserole the simple version is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Squash and Ham Casserole the simple version is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook squash and ham casserole the simple version using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Squash and Ham Casserole the simple version:
  1. Prepare 1-1/2 pound yellow Crook-necked squash
  2. Prepare 4 cups Ritz crackers crushed
  3. Take 1/2 cup water
  4. Get 2 cup diced ham
  5. Get To taste salt
  6. Get 1/2 stick butter
  7. Get 1 cup shredded sharp cheddar cheese
  8. Take 1/2 cup shredded sharp cheddar cheese topping
  9. Make ready 1 cup panko breadcrumbs topping

Make this squash and cornbread casserole as a delicious side dish for all your late summer suppers. Goes great with fried chicken or pork chops! I've never understood that since he does like zucchini. But not so much the yellow version.

Steps to make Squash and Ham Casserole the simple version:
  1. Dice the ham add to a pot and cook. Let the fat render a bit.
  2. Slice the squash. Add to the ham. Add salt and cover. Cook 10 minutes. Stir and add the water.
  3. Cook the squash till render and falling apart. Allow to cool 30 minutes.
  4. Take the crackers and crush. Add the liquids of the squash, along with the squash and ham. Add the butter and mix well.
  5. Mix in the cheese. Add to a dish to bake in. Shake it to get even. Add cheese and breadcrumbs on top and put into oven for 45 minutes, till topping is cooked, and casserole is bubbly.
  6. Let rest 12 minutes before serving. I hope you enjoy!!!

The exception - this Squash and Cornbread Casserole. Yellow Squash Casserole is a classic Southern side dish. Sliced squash is baked in a cheesy cream sauce and topped with a buttery cracker crumble. Feel free to use generic brands of the same thing. If you cannot locate Ritz or a generic version, substitute a plain salty cracker.

So that’s going to wrap this up for this exceptional food squash and ham casserole the simple version recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!