Frank and Corn Crown
Frank and Corn Crown

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, frank and corn crown. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Frank and Corn Crown is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Frank and Corn Crown is something which I have loved my entire life. They are fine and they look fantastic.

I present to you, from The Better Homes & Gardens Meat Cook Book, the Frank and Corn Crown. But because of that particular meat color that only turkey franks (well, and maybe Vienna Sausages) possess, the Frank and Corn Crown looks like a lot of different things depending. Hd + headphones '' One thing i know is that the only way out, is to find something you care about.

To get started with this particular recipe, we must first prepare a few components. You can cook frank and corn crown using 13 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Frank and Corn Crown:
  1. Get 1 pound 8 hotdogs
  2. Get 15 ounces cream - style corn
  3. Prepare 15 ounces whole kernel corn
  4. Take 2 eggs beaten
  5. Make ready 1/4 cup butter
  6. Take 1/2 cup shredded cheddar cheese
  7. Get 1/4 cup chopped onion
  8. Prepare 1/2 cup chopped green bell pepper
  9. Make ready 1/4 cup fine breadcrumbs
  10. Take 1 tablespoon butter melted
  11. Make ready 1/2 teaspoon salt
  12. Get 3 slices bread broken up
  13. Get 1/2-2/3 cup shredded extra sharp cheddar cheese

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Steps to make Frank and Corn Crown:
  1. Preheat oven 350 degrees Fahrenheit
  2. Cook the onion and peppers in a quarter cup of butter till tender
  3. Mix the bread pieces, corn, and cheese, and eggs. Add salt. Mix together.
  4. Mix the tablespoon of butter with the breadcrumbs. Sprinkle over the casserole.
  5. Add cheese
  6. Bake in oven for 30 minutes
  7. Cut the hotdogs in half in equal length.
  8. Stick into the casserole cut side down and rounded end up.
  9. Bake 15 minutes. Let rest 10 minutes.
  10. Serve I hope you enjoy!

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