Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, squash with feta cheese. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Squash with Feta Cheese is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Squash with Feta Cheese is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have squash with feta cheese using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Squash with Feta Cheese:
- Prepare 2-4 yellow squash
- Make ready 2 (5 oz) feta cheese containers
- Get 1 cup milk
- Prepare 1/2 tsp salt
- Prepare 1/4 tsp black pepper
- Make ready Dash dill weed
Steps to make Squash with Feta Cheese:
- Wash your squash.
- Slice your squash.
- Use a small or large baking pan. Cover with aluminum if desired.
- Add the squash and 1 cup of milk. I use Almond milk. Add your 2 feta containers. ½ tsp salt and ¼ tsp black pepper. Mix all together and bake at 375 degrees for 45 minutes. Sprinkle with dill weed to top it off.
- Half way through, take it out of oven, mix everything together again.
- Give it one more good stir together.
So that’s going to wrap it up with this exceptional food squash with feta cheese recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
