Signature jollof rice
Signature jollof rice

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, signature jollof rice. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. It is a very versatile dish, and it is usually made from scratch using Rice, Tomatoes, Pimento peppers, Tomato. See more ideas about Jollof rice, Jollof, African food.

Signature jollof rice is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Signature jollof rice is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have signature jollof rice using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Signature jollof rice:
  1. Take 2 cups rice
  2. Prepare 1 tomatoes paste
  3. Get 1 large onions
  4. Make ready Maggi
  5. Take Salt
  6. Make ready Garlic
  7. Prepare Ginger
  8. Take Signature jollof maggi
  9. Prepare Onga
  10. Make ready Oil

Bring to a boil, then reduce the heat to low and cover the pot with foil and a lid. Jollof rice is a spicy, traditional dish of West African origin. While it is prepared differently in various countries, this article outlines the steps of making Nigerian-style Jollof rice. So, I got a request from a lovely lady a week ago to add cooking tips I already have a published Jollof Rice recipe which is quite straightforward on the Blog.

Instructions to make Signature jollof rice:
  1. Cut all vegetables and keep aside
  2. Start by frying the onions follow by the tomatoes and pepper
  3. After 6 to 7 minutes add some water
  4. Add the Maggi's,salt,onga,garlic,ginger,and curry and allow the water to boil
  5. When the water has boiled, wash the rice and add to the water
  6. Allow to cook for 20 minutes and it's done
  7. Enjoy with and meat or fish and cool drink.

Jollof rice is Nigeria's national dish. In order to prepare it, rice is cooked in a rich tomato sauce so that it The most common ingredients found in jollof rice include rice, tomatoes, tomato paste, onions. Who can resist a bowl of luscious jollof rice with chicken? Filled with big flavors, this is the ultimate African chicken and rice dinner or party food! This Jollof Rice recipe is a true African classic.

So that’s going to wrap it up with this special food signature jollof rice recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!