Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, brad's open faced sandwich with sausage corn chowder. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Reviews for: Photos of Corn Chowder with Sausage. Sausage and corn are simmered in a spicy broth for a quick weeknight chowder the whole family will enjoy. I had a pound of frozen corn that I added with the potatoes.
Brad's open faced sandwich with sausage corn chowder is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Brad's open faced sandwich with sausage corn chowder is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook brad's open faced sandwich with sausage corn chowder using 18 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Brad's open faced sandwich with sausage corn chowder:
- Get 2 jalapeño cheese bagels
- Take Deli honey ham
- Make ready Deli smoked turkey
- Get Sliced swiss cheese
- Take Sliced smoked gouda
- Get Spicy brown mustard
- Get 1 tomato, sliced
- Take 1 avacado
- Make ready For the chowder
- Take 2 cans whole kernel corn
- Make ready 1/2 hilshire farms kielbasa
- Prepare 2 cups water
- Make ready 1 1/2 cups half and half
- Take 1 tsp granulated chicken bouillon
- Take 1/2 tsp garlic powder
- Take 1/2 tsp black pepper
- Take to taste Salt
- Get 2 cups shredded cheddar cheese
The digital nose in the video. Easy Corn and Sausage Chowder - warm, comforting, filling and perfect for a cold day! I wasn't going to post about this Corn and Sausage Chowder, but the way my husband ate this up - I knew I had to share!! Smoked Sausage and Bacon Blue Cheese Hot Potato SaladHillshire Farm.
Instructions to make Brad's open faced sandwich with sausage corn chowder:
- Start with the chowder. Add corn, water, and bouillon to a pot. Bring to a simmer for 10 minutes.
- Start the sandwiches. Cut bagels in half. Spread with mustard. Pile on ham and turkey. Add 2 slices swiss and 1 slice gouda. Top with tomato slice and avocado.
- Place in a 350 degree oven on a baking sheet. Bake 15 to 20 minutes until cheese is bubbly and a bit browned.
- Turn soup pot to low. Add rest of ingredients. Cook to just before a simmer do not let it turn or cream will separate.
- Serve immediately. Enjoy
Remove the sausage with a slotted spoon and drain on paper towels, leaving the remaining fat in the pot. Add the onions, celery, peppers and garlic to the pot and cook, stirring occasionally Subway's latest slogan tells customers that, when it comes to your sandwich, you can "make it what you want." Smorgastarta. Lots of other kind of sandwiches. These Italian sausage sandwiches make a quick, easy meal that will please the whole family. This toasty sandwich is stuffed with Italian sausage, caramelized onions, marinara sauce and melted mozzarella cheese.
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