Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, stuffed taco shells. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Stuffed Taco Shells is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Stuffed Taco Shells is something which I’ve loved my entire life.
Yes, you read that right: taco-stuffed pasta shells! You no longer have to choose between Italian or Mexican food for dinner—this dish has. Take stuffed shells in a new direction with beef, beens, and enchilada sauce.
To begin with this recipe, we have to prepare a few ingredients. You can have stuffed taco shells using 14 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Taco Shells:
- Prepare 1 large pack ground turkey (3 lbs.)
- Prepare Olive oil
- Prepare 1 onion, chopped
- Get 1 green pepper, chopped
- Get 6 cloves garlic, minced
- Take 1/8 teaspoon black pepper
- Make ready 1/4 teaspoon ground cumin
- Make ready 3 tablespoons taco seasoning mix
- Prepare 1 can diced tomatoes (14.5 ounce)
- Make ready 1 can Rotel diced tomatoes with green chilis (10 ounce)
- Get 1/2 cup water
- Make ready 1 box jumbo shells (12 ounce)
- Get Salt for boiling water
- Make ready 2 cups sharp cheddar cheese, shredded
Jump to the Easy Taco Stuffed Shells Recipe or read on to see our tips for making them. Taco stuffed Shells: pasta shells get a south of the border makeover when filled with taco ingredients and smothered in cheese! Taco and Mexican food lovers will go crazy for these! One serving is three stuffed shells.
Instructions to make Stuffed Taco Shells:
- In a large pot coat bottom of pan with olive oil, heat on low heat…..
- Brown ground turkey in olive oil until almost browned, drain any excess liquid from ground turkey……
- Add to ground turkey your chopped onion, green pepper and garlic, sauté for several more minutes……
- Next add in your black pepper, ground cumin, taco seasoning and both cans of diced tomatoes, bring to a boil, then add in your water, continue to boil for several more minutes……continue to cook for about 20 minutes, then remove from heat……
- Meanwhile boil your jumbo shells in a large pot until al dente, remember to add salt to your boiling water 💧!!!!
- Drain shells well……
- In a large baking pan spread about a few tablespoons of turkey meat mixture onto bottom of pan…….
- Carefully spoon turkey mixture into each jumbo shell, then place shells onto meat sauce in baking pan, repeat until all shells are filled with turkey meat…….place any remaining turkey meat mixture over shells…….
- Add your shredded cheddar cheese over shells……
- Cover and bake at 350 degrees for 30 minutes…….
- Serve and enjoy 😉!
Spoon remaining taco sauce over the top. These TACO STUFFED SHELLS are the perfect blend of my two favorite cuisines: Mexican and These taco stuffed shells are absolutely loaded with taco filling, so you get tasty taco flavor in every. Taco Stuffed Shells Recipe (Easy Dinner Idea For The Family). This Mexican inspired main dish is great for picky eaters! Everyone, including the kids, will love it.
So that’s going to wrap it up for this exceptional food stuffed taco shells recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!