Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, π§π½βπ³π§πΌβπ³ thai garlic & pepper chicken β’kai pad gratiem prik thai |thaichef food. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious. ThaiChef Food is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. ThaiChef Food is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook π§π½βπ³π§πΌβπ³ thai garlic & pepper chicken β’kai pad gratiem prik thai |thaichef food using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make π§π½βπ³π§πΌβπ³ Thai Garlic & Pepper Chicken β’Kai Pad Gratiem Prik Thai |ThaiChef Food:
- Take 250 g. Chicken thigh
- Get 7 cloves Garlic
- Get 1/2 tsp. White pepper corn
- Get 1 pc. Coriander root
- Make ready 1 tbsp. Oyster sauce
- Get 1 tbsp. Soy sauce
- Take 1/2 tbsp. Fish sauce
- Make ready 1 tsp. Sugar
- Make ready 1/2 tbsp. Tapioca flour
Steps to make π§π½βπ³π§πΌβπ³ Thai Garlic & Pepper Chicken β’Kai Pad Gratiem Prik Thai |ThaiChef Food:
- Pound garlic + coriander root + pepper together then marinated with chicken meat
- Mix all ingredients together with chicken meat
- Chopped garlic 5 cloves and fried with low heat until crispy then remove β’ using garlic oil fried chicken meat add some water until cooked β’ turn off the heat add crispy garlic and mix well β’good with cucumber and coriander leaves serve with rice and crispy fried egg
So that is going to wrap it up with this exceptional food π§π½βπ³π§πΌβπ³ thai garlic & pepper chicken β’kai pad gratiem prik thai |thaichef food recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!