Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, stuffed acorn squash. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
All our favorite fall flavors come together in this surprisingly easy and super flavorful stuffed acorn squash. This roasted acorn squash is stuffed to the max with absolutely everything you're craving! Savory sausage, veggies, and herbs with sweet apples and raisins make this the ultimate stuffed roasted.
Stuffed acorn squash is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Stuffed acorn squash is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook stuffed acorn squash using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed acorn squash:
- Get 1 acorn squash the bigger is better
- Take Cup cooked yellow rice
- Get Cup mix frozen vegetables
- Make ready 1 diced fine onion
- Take 1 gloves of garlic chopped
- Get 2 baked chicken thighs boneless
- Make ready 1 teaspoon salt
- Make ready 1 tablespoon olive oil
- Take Olive oil spray
- Get 1 teaspoon curry
- Prepare 1 teaspoon allspice
This stuffed acorn squash is a delicious, hearty side dish for just about any main course! I admit, I stole this idea from Whole Foods. I saw a stuffed squash like this sitting in their display case. The best vegetarian stuffed acorn squash?
Steps to make Stuffed acorn squash:
- Wash and cut the top of the squash and core add the salt inside
- Over medium heat add olive oil and onion cook to soft then add the frozen vegetables and rice and all the spices with the chicken thighs and cook for 10 minutes
- Stuff the squash with all the mixture add 2 tablespoon broth spray the skin of the squash with oil cover with foil and cook 425 f for an hour
- Enjoy
It's roasted until tender and draped in a fall-scented Ready for the best stuffed acorn squash recipe? Alex and I have made many acorn squash recipes. Kathleen Moretto was in the mood for something simple and seasonal when she came up with this baked, stuffed acorn squash. This Stuffed Acorn Squash filled with Quinoa Stuffing makes a beautiful and filling vegan main course. Once Squash has finished roasting (when you can easily poke it with a fork) remove from oven and fill each with prepared stuffing mixture.
So that is going to wrap it up with this exceptional food stuffed acorn squash recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
